what to eat in cannes


While a few places may lead you to small eateries offering mouth-watering food, others would take you to high-end restaurants in Cannes serving sumptuous meals. While dining in top-end Cannes restaurants demands a certain financial insouciance, the town offers ample opportunity to eat for more modest sums often in bistros … This is the kind of place that reminds you why you came to the South of France in the first place — to share a good bottle of wine (with a list of more than 400 to choose from) and linger over home-cooked dishes like hearty lamb knuckle or the Provençal street food specialty la panisse (chickpea flour fries). A classic Cannes dish combines the freshest seafood with vegetables from the south, all bathed in olive oil. Athens-born chef Yiannis Kioroglou crafts a menu that’s a mix of Greek, French, and Italian cooking, and you can’t go wrong with any of the fresh-off-the-boat seafood dishes (the char-grilled catch of the day is one of the most popular). Le Bistrot Gourmand. 5 rue Lafontaine 06400 Cannes, FR • 04 93 68 02 09 • This is my favorite restaurant in Cannes proper. [$$$], With the arrival of new chef Christophe Poard from Paris, this hotel restaurant with a sleek modern dining room overlooking lush gardens serves the most inventive modern cooking in Cannes, including an excellent four-course vegetarian menu. Skip the upscale beach bites and go for the chef’s signatures, like the roasted macadamia nut-sprinkled Mediterranean prawns or seared sirloin steak. This wonderfully decorated restaurant is definitely the place to give Armenian food a try and many a celebrity has done so over the years. 16.) [$$$], Over two decades ago, Nicole Rubi put a refined spin on simple Niçois staples at her tea room-turned-restaurant tucked away in a corner of Nice’s Old Town. Head to Cannes’ Marché Forville any morning (except Mondays) to try the local produce (olives, meats, seafood and more) and have a bite to eat. Cannes offers ample opportunity to eat and drink for more modest sums often in bistros specialising in regional fare. The French are renowned for their daily markets, which are replete with local, seasonal fresh fruit and vegetables. [$$$], Situated just steps from Cannes’s lively Marché Forville, the city’s covered food market, chef Guillaume Arragon’s bistro has won a large following of local regulars for its market-driven seasonal menu. During your holidays in Cannes or on the French Riviera, you might want to try out some of the local fine dining: Where to eat in Grasse ? La Guérite is Cannes’s answer to the swanky beach bistros found in nearby Saint-Tropez. Just 15 minutes by ferry from Cannes’ old port, Île Sainte-Marguerite is the closest of the two Lérins Islands to the mainland. Try the fish soup, which is made with a locally landed catch of the day, or the succulent rack of Sisteron lamb with a black-olive crust. In the city centre or by the sea, there will always be something to satisfy you. Outdoor Activities in Cannes Shopping in Cannes Nightlife in Cannes Boat Tours & Water Sports in Cannes Transportation in Cannes Sights & Landmarks in Cannes Spas & Wellness in Cannes Museums in Cannes Fun & Games in Cannes Day Trips in Cannes Food & Drink in Cannes Classes & Workshops in Cannes Nature & Parks in Cannes Theater & Concerts in Cannes Casinos & Gambling in Cannes Aux Bon Enfants is a small, family run restaurant. We only show local Cannes ads sourced by us, I'm OK with that This art deco restaurant in one of Cannes’ grandest hotels, opens up its doors to give a jaw-dropping view across the Mediterranean. Jérôme De Oliveira, World Pastry Champion, will then make your dessert. The best part? The warm, modern décor and good service make it a really pleasant place to spend  some time, while the prices aren’t too bad either; lunch menus start at just over €20 and for food this good in Cannes, that’s a bargain. [$$$$], 22 Rue Saint-Antoine-Le-Suquet, Cannes, Provence-Alpes-Côte d'Azur 06400, France, 10 rue du Dr Pierre Gazagnaire, Cannes, Provence-Alpes-Côte d'Azur, France, 22 rue Meynadier, Cannes, Provence-Alpes-Côte, France, 8 Rue 24 Août, Cannes, Provence-Alpes-Côte 06400, France, 10 Boulevard de la Croisette, 06400 Cannes, France, 87 Rue Saint-Sauveur, 06110 Le Cannet, France, 41 Rue Hoche, Cannes, Provence-Alpes-Côte d'Azur 06400, France, 45 Boulevard de la Croisette, 06400 Cannes, France, 13 Boulevard de la Republique, 06400 Cannes, France, 20 Rue du Commandant Vidal, 06400 Cannes, France, 73 Boulevard de la Croisette, 06400 Cannes, France, Île Sainte-Marguerite, 06400 Cannes, France, A post shared by Winnie Luong (@winnieluong), 22 Hidden Gem Private Dining Rooms in NYC, 16 Exciting Ways to Eat in Albuquerque Right Now, 27 Exciting Ways to Eat in Milwaukee Right Now. Discover the top Cannes local cuisine Updated 12 October 2016 12/10/2016 Food and gastronomy in Provence and in Cannes play a tremendous part in the culture and daily life, from the fresh seafood markets to the abundance of locally grown fruit and vegetables. 7. Sure, you can choose an haute version of a pan bagnat (a salade niçoise-stuffed sandwich), but that’s not why the chic crowd comes here for lunch or sunset cocktails. Enjoy friendly service, their sweet terrace on the famous Rue Meynadier, and a wholesome, homemade meal for just 10-15€! At Table 22, chef Noël Mantel, who trained with Alain Ducasse, serves delicious... 2. Cannes’s famous, pontoon-lined Croisette is now home to institutions like summer pop-up Nikki Beach, as well as a few other popular newcomers, like Mauro Colagreco’s (of two-star Mirazur) first beach bar outpost, B Fire. [$$], Join the trendy crowd of 20- and 30-something locals with cocktails at La Môme’s buzzy Art Deco-style bar, tucked a few blocks back from the Croisette. Le Pompon. Cannes is multiple, diverse and unique by its many facets. Uva. For good reason too, its spectacular French gastronomy earned it two Michelin stars in 1991, and it has never lost them. We use cookies. The idea here is to sit and see and be seen, preferably with a bottle of Provençal rosé. [$$], The freshest news from the food world every day, Mauro Colagreco brought a taste of his hillside, Michelin-starred spot in Menton over to the coast of Cannes at Plage Barrière Le Majestic. Best places to lay down a rug and enjoy some French cheese... Modern European & International Restaurants. Le Park 45 is another one at the top end that you really shouldn’t miss. Some of the most popular restaurants in Cannes for cheap eats include: Gusti Italiani; Le Troquet à Soupes; Yvan's Their menu draws inspiration from the traditional Provençal kitchen and local produce, but takes it in a more modern, light, fresh direction. "Le Manoir de l’étang" www.manoir-de-letang.com The whole menu is immensely hyperbolic and passionate, and somehow quite sweet. You’ll find an unforgettable culinary experience at these places locals love to eat in Cannes. It’s a restaurant and bar which serves sushi and other local dishes and Asian delights. They are the strong elements of the natural heritage of Cannes. But fear not that the food will all be frippery and nonsense, this is seriously impressive dining. Culinary nuances - famous cuisine, specialties, recipes and delicacies of Cannes, as well as the local kitchen habits and subtleties - how do locals cook, serve and eat their meal. Where to eat out in Cannes. These range from Michelin-star eateries to intimate, family-run cafés. What to Eat in Cannes As a coastal town, Cannes boasts fantastic seafood. No problem, order the Noix de Saint-Jacques rôties, lentilles vertes du Puy vinaigrées, lard fumé façon paysan and you will not exceed your budget. However, the city’s culinary reputation has been undergoing a revamp recently as a few of the Riviera’s celebrated chefs began to shake things up in the buttoned-up beach town. Italian, French $$$$ Menu 4. Because of competition, the price/value ratio is usually good and it is hard to find a bad meal. This is a haven for locals, tourists and foodies alike but don’t expect pomp or ceremony, it’s noisy and cramped and wonderful. The Cannes tourist office will give you a free guide to … [$], Owner Jean-Luc Pelé, trained as a pastry chef and chocolate maker, makes his bread with high-quality sustainable-agriculture flour from the Beauce region, between the Seine and Loire rivers in northern France. James Fenn / | © Culture Trip Indoor market Marché Forville is the best place to eat on the move and sample Cannes’ most delicious street food. Since its first edition in 1946, the festival has earned an international reputation for discovering, supporting, and promoting excellent films. The seasonal spot (open from April to October) is a private boat ride away in the Bay of Cannes on the practically untouched island of Sainte Marguerite. Places for dinner in Cannes for real gourmets! It boasts gracious service and a good, fairly priced wine list, too. Chef Claude Sutter’s excellent traditional French cooking has attracted a loyal crowd of regulars and in-the-know travelers with dishes like risotto with carrots, baby peas, and mint pistou; asparagus soup with orange zest; cod with polenta and Bolognese sauce; veal rolls with black-currant sauce; and vanilla mille-feuille with strawberry coulis. Prices are normal, or what you can expect in Cannes. Here you can ask for the “Carlton club à … Privacy, Ads & Cookies We respect your privacy. In 2010, she translated her concept to Cannes’s star-studded Croisette, setting up an intimate candlelit terrace at the iconic Hôtel Barrière Le Majestic with a menu identical to the original outpost. It’s Middle Eastern, so think hummus, dolmades, lamb and couscous, with its own national twists. The Carlton also has a magnificent “pieds dans l’eau” beach restaurant. The Giorsetti family has been serving up unfussy, delicious Provencal favourites for three generations in this spot with ingredients sourced from the market just next door. [$], Since 1992, Turin native Laura Merlo has been serving seriously good Italian food to an eager crowd of locals and visitors at this rustic trattoria near the Cannes train station. Le 13.31 View terms. La Potiniere, just opposite La Palais de Festivals is one of the best restaurants to be found in Cannes, specialising in Mediterranean cuisine at reasonable prices. Longtime favorites like La Mere Besson may … Had enough of French food? Her specialties are the dishes from her native Piedmont — vitello tonnato and risotto with truffles from Alba — but the menu covers all of Italy and includes everything from a perfect burrata to spaghetti alle vongole. To wit, dishes like marinated salmon focaccia with herb cream; chicken gyoza; tuna with a panko crust, a shallot condiment, and Asian noodles; and chicken breast in morel sauce satisfy the demand for calorie-conscious cooking that’s also full of flavor. [$$], This vest-pocket restaurant with just 20 covers has been a hit since it opened, likely because the modern French bistro from chef Bruno Gensdarme is light, fresh, original, and affordably priced. BEACH RESTAURANT AT INTERCONTINENTAL CARLTON CANNES 58 La Croisette, 06414 Cannes (00 33 4 93 06 40 06). If you are planning on traveling to any of these coastal French jewels, you’ll want to know where to eat. [$$$]. Ranking of the top 10 things to do in Cannes. Le Troquet a Soupes. Head to l’Armenian on the waterfront for one of the famous mezze plates they’ve been serving up since the 1980s. This traditional dish is made with chickpea flour and olive oil, and cooked in a cast-iron pan in a wood-fired oven. Otherwise, don’t miss the delicious red mullet roasted with olive oil and lemon or the ricotta gnocchi with summer truffle jus. [$$]. • The best experiences in Cannes. La Piazza, 9 Place Bernard Cornut Gentille, 06400 Cannes… Lucky You Beef & Seafood. There are beautiful tables of all categories, where you can enjoy the ideal lunch after a busy morning. They are some of the most famous in the world such as Monte Carlo (think James Bond), Nice, Cannes, Saint-Raphael, and Saint-Tropez. A ‘gourmand’ in French is someone who is a connoisseur of good food, a gourmet (and incidentally, often someone who eats too much). Chef Christian Sinicropi holds two Michelin stars at this elegant, airy dining room in one of the town’s most storied luxury hotels, the Art Deco Martinez. MUST WATCH. Le Park 45. To get the taste of the city rolling on your tongue, you must head towards the best places to eat and drink in Cannes. Eat and Drink in Cannes. Courtesy of New York New York Cannes. Soak up the atmosphere and sip on a cup of coffee. Brilliant service, nice décor; it's no wonder this place is popular and has been since 1948, with Pablo Picasso having considered it a favourite haunt. Curious foodies can visit Le Fromager Gourmet in the centre of town, a tiny shop down a side... Forville Market. Currently 380 different establishments are cited, from breweries to wine bars, not forgetting the trendy establishments and the foreign cuisine and kitchens of the world. This restaurant at the InterContinental Carlton Cannes has lovely, and by Cannes standards, reasonably priced food. 3. The food is highly inventive (although not quite as inventive as the menu wording, for nothing could be) and includes items like 72 hour cooked lamb, wild grouse cooked with country soil, chateaubriand with crystallised shallots and tuna belly with aniseed. “La Bastide Saint-Antoine” www.jacques-chibois.com "Lou Fassoum" www.loufassum.com . Originally, the Festival de Cannes was established to rival the Venice Film Festival. Whether you’re looking for a pastry to have with a cup of tea in your hotel room, a baguette for a beach picnic, or a quiche for a light lunch (either to stay or to go), this bakery is the place. Restaurants in Cannes. Look out for excellent chevres from Provence and a range of southern French olive oils that are worth a spot in your homebound suitcase, since the best souvenirs are always edible. Le Bistrot Gourmand is an unfussy Cannes venue where these two concepts come together perfectly and any gourmand worth their salt will make their way here to enjoy real French bistro food at very good prices. You can order Michelin-worthy fare while lounging on your sun bed alternating between sips of rosé and dips in the sparkling turquoise sea. The 18 Essential Restaurants in Cannes 1. Best restaurants and cafe in Cannes - recommended spots, where you can taste delicious courses and spend your time with your friends in a good atmosphere. The French eat out a lot, socialize, and aren’t afraid of speaking their mind. The friendly Calabrese owner and his wife make everyone, whatever their age, feel at home in this easygoing restaurant with honest cooking and gentle prices. This stylish modern French bistro with oak parquet floors and contemporary art on white walls offers affordable dining and an appealingly cosmopolitan menu that’s a perfect expression of how people like to eat in Cannes. Mains begin at 75 euro, or you can have a lunch menu from 72 euro. 13 Rue des Frères Pradignac, 06400 Cannes, France +33 (0)4 93 39 59 24 Traditional Restaurant, in the Golden Square of Cannes, offers you its authentic Provençal cuisine, based on … Cannes: Where to Eat, Drink and Party By Pat Saperstein, Elsa Keslassy. Wondering what Armenian food is? In a town with a taste for bling — social, sartorial, and gastronomic — this restaurant near the delightful Marché Forville charms by being sophisticated but also as friendly as its chefs, Magali and Steven Trucco. It’s the perfect option if the beaches and streets of Cannes get a bit much: The island has deep, aromatic forest with stone pines and eucalyptus trees, and even on busy days you can get a little solitude. And because Cannes is a "food-loving vacation destination in the south of France," the produce is almost always local and seasonal. When you plan a visit to Cannes, eat and drink as the locals do. For between the Michelin starred elegance and the overpriced tourist traps, there is also some brilliant, authentic and reasonably priced food to be found. Le Speakeasy Cannes. The opposite of Cannes chic, yet its long-standing obsession with fresh local produce makes it an institution. Have dinner in the busy dining room or out on the sidewalk terrace. The French Riviera coastal city has plenty of restaurants serving local seafood, fresh produce, baked pastries, and the famed wine of the French wine country. You can’t reserve a table on the phone and they only take cash. A delightful place with delightful food. Let us present the superstars of Cannes cuisine, where you should not even be thinking the words ‘reasonably priced.’ Reason simply doesn’t come into it, a true love of food does, no matter what the cost. Restaurants in Cannes 1. Italian, Mediterranean $ Menu French, Contemporary $$$$ Menu 6. Provencal classics with inventive twists like cod baked in fig leaves in an informal setting with decent service. Young chef Sébastien Broda (who trained at Le Palme d’Or) uses fresh local produce to put twists on French cuisine, and was awarded a Michelin star within 12 months for his efforts. Italian, French $$$$ Menu 2. Happily it’s not just the grand hotels and beachfront restaurants that will give you a memorable dining experience (the bill in itself will be memorable). Cannes France…is there any place on Earth that screams glamour more than this city on the French Riviera? Start with raw bites like beef carpaccio before moving to the terrace to dine on one of chef Mathieu Gourreau’s more recognized dishes, such as the winter truffle risotto or char-grilled beef with homemade chimichurri or barbecue sauce. Gourmet Food Shopping in Cannes, France A cheese lovers’ paradise. You just need to know where to look. Le Troquet à Soupes is one of the few veg-friendly options in Cannes, with delicious homemade soups, salads, quiches, and famous omelettes. From the aperitif in the streets of the Suquet, to the restaurants on the beaches of our beautiful bay of Cannes, the restaurants will present to you their best welcome. [$$], This backstreet wine bar in a former garage with 1930s decor is worth seeking out for its excellent pours by the glass and a regionally themed small-plates menu, including Provençal cheeses and some seriously good jambon. Where to eat in Mougins ? Address: Palais des Festivals et des Congrès, 1 Boulevard de la Croisette, Cannes Table 22 par Noël Mantel. Restaurants in Cannes Le Fouquet's Cannes (1) Le Fouquet's is the restaurant in the famous Hotel Majestic Cannes. And with mains starting at around 40 euros and a three-course menu at 55 euro, it actually turns to be pretty good value for money considering how much you can pay for rubbish in some of Cannes’ tourist traps. In addition to great pastas, La Casa di Nonna offers a variety of options for vegetarian, vegan, and gluten-free diners. Cannes in the plural. Since you can eat at the same time, you can have a dining experience out of the ordinary. Follow your nose and indulge in a pancake-like socca. Provencal cuisine focuses very much on vegetables with ratatouille, courgette fritters and big colourful salads taking centre stage. Open only during the beach season - from early April to mid-October. A special, unforgettable experience. Price per person $ = Less than €10 (USD 11) $$ = €10 - €35 (USD 11 - 40) $$$ = €35 - €75 (USD 40 - 80) $$$$ = More than €75 (USD 80), At Table 22, chef Noël Mantel, who trained with Alain Ducasse, serves delicious Provençal-inspired dishes like risotto with veal sauce and roasted rack of lamb, along with an assortment of small plates including fried zucchini flowers, potatoes sauteed with chorizo, and socca, a crepe made with chickpea flour. The trio of friends running the restaurant will point you toward the right dish du jour scrawled across the chalkboard menu — many of which include market-fresh vegetables. This restaurant is set in one of the most glorious settings in Cannes - in the grounds and dining room of the Grand Hotel, looking out across the lush gardens to the glittering sea. O nly two of Cannes’ five-star hotels still aspire to gastronomic cuisine. And there are locals here, which is normally a great guideline if it’s worth a visit or not. The food isn’t too prohibitively expensive, with mains starting at €35 and menus from €55. What does that mean? Cannes is better known for its red carpet fetes than its cuisine. Seafood is a speciality - try the tender, juicy roast cod - or just sit back and allow the chef to deliver the best fresh produce of the day with the plat du jour- you can get this for around 15, or a two course meal for less than €20. Expect to pay from €25 for the menu of the day. 24 Exciting Ways to Eat in Park City Right Now, 26 Exciting Ways to Eat in Cincinnati Right Now, 15 Exciting Ways to Eat in Sun Valley Right Now, Seaview patios for your chilled rosé, perfect baguettes for your beach picnic, plus a private boat to a swank seafood hotspot. Cinema of course, but also sea, well-being or romanticism. There's a wide range of restaurants in Cannes to suit all tastes, and budgets. L’Affable; you are in good hands in this contemporary restaurant. At BFire by Mauro Colagreco, a seasonally rotating menu pays homage to the chef’s Argentinian roots through plates like sea bream ceviche and wood-fired fish du jour. Examples of what to expect here include red mullet with stuffed zucchini flowers, sea bass with artichokes prepared two ways, veal filet with vegetable-stuffed conchiglioni pasta, and a dramatic hollow chocolate sphere dessert with strawberries and vanilla cream. On the opposite side of Cannes’ Palais du festival et congrès, you’ll find Zoa Bar. Plates are on the pricier side for the spruced-up market fare, but you’re paying just as much for the atmosphere (and nearly guaranteed celeb sightings) as you are the perfectly pan-fried zucchini flower fritters and street food-inspired farcis, or stuffed vegetables. 33 places to eat in Cannes. The art of good eating is alive and well in Cannes with more than 300 restaurants at the last count. Gensdarme formerly cooked at chef Guy Savoy's Bistro de l'Etoile in Paris, and this background explains the suave sophistication and precision of dishes like creamy lentils with shrimp, cod brandade with wild arugula salad, sea bass with ginger-spiked carrot puree, and chocolate cake with cherries. Bistros, meanwhile, are where you will find the unpretentious and brilliantly flavoursome food that is at the heart of French cuisine. For a rooftop restaurant that just screams Cannes chic, go to Michelin starred restaurant Sea Sens on the fifth floor of the boutique Five Seas Hotel.